DAY 8: Now, this stuff has vinegar as a base. No matter how much orange and lavender you put into this concoction, you can't completely eliminate that vinegar smell. It was certainly a lot tamer than straight vinegar and it certainly cleans things up really well. This recipe takes five to seven days to brew. So I put it all together last weekend. I strained the mixture on Wednesday and added it to a spray bottle. I used it to clean the bathroom and it did a really good job. Definitely a better choice than the bleach cleaners.
After making the cleaner I decided to make some Peanut Butter No Bake Crispy Clusters. These were super easy to make and tasted really good. Now, I opted to use the corn syrup instead of the maple syrup. I am not a big fan of maple syrup on anything other than my pancakes, eggs, or sausage. You have to be careful to simmer the mixture or else you will have a hard taffy-like coating on these suckers. If you simmer it correctly they come out tasting similar to caramel. They are excellent!! I used Chocolate Toast Crunch for half the batch and Rice Krispies for the rest. Good stuff!!


After dinner I decided to decorate the grapevine wreath I purchased at a garage sale for fifty cents. I purchased a roll of burlap from the craft store and made a few of the Burlap Flower Rosettes. I really sucked at making these my first few attempts, but I eventually got it. They turned out pretty nice (thank goodness I found a hot glue gun at that garage sale too). Once I get a few more things for my wreath, I'll add a final pic of it.
DAY 10: For today's project I went with a few easy ones. As you can see I tried the Jolly Rancher Suckers. These were super easy and relatively cheap. I did as the instructions stated. I placed them in the oven on a cookie sheet with some parchment paper at 200 degrees for five minutes. However, this is where the Pinterest instructions failed. After the first five minutes, pull the tray out and use a sucker stick (which you can buy at Walmart in the craft department) to press down into the softened Jolly Ranchers.
Then, place them back in the oven for three to five more minutes. After this additional time is up, pull them out and press down on the sucker stick to flatten the Jolly Ranchers even more. As you are pushing the stick down, slowly begin to twist the stick. This will help coat it in the softened Jolly Rancher. Then, let the suckers cool for about thirty minutes. The boys loved them. It was interesting mixing the flavors. I made Myles an apple-cinnamon one and he loved it! These are a win in my book!
After a batch of suckers were done, I decided to make dinner. I made the Sausage and Cheesy Potatoes recipe. I couldn't find the steakhouse seasoned potatoes like the recipe called for, so I used some plain home fries and added a little salt, pepper, and hickory smoke salt to the mix. This was a fast, easy, and really delicious meal. The serving dish was empty after it was all said and done.


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Older, spotted bananas are cheaper to purchase if you don't have any on hand. |
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Getting the swirl on! |
Thanks for reading and I'll see you again tomorrow.
Take care!
NB
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